CLOSING EVENT: PATI JINICH IN CONVERSATION
& MEXICAN CUISINE LUNCHEON
Sisterhood Board Elections and New Board Member Installation
Sunday, June 12, at 12 pm
Adas Israel Congregation - Kay Hall
![]()
For our event, Pati will be in discussion with G. Daniela Galarza, a staff writer for the Washington Post's Food section. Daniela is a former restaurant pastry chef and has been writing about food and cooking for more than 10 years. Her work has appeared in the New York Times and the Wall Street Journal.
Pati was born into a Jewish family in Mexico City, and currently is raising her family in the Washington area and is an Adas member. Pati received a master’s degree at Georgetown University in Latin American studies and then enrolled and received a degree at the L’Academie de Cuisine in Maryland.
Admission:
Complimentary for Chavera Sisterhood members
$25 per person for all other Sisterhood members and non-members
This event will not be live streamed.
|